Chocolate
We're obsessed with chocolate for breakfast, and nothing does it better than this cereal. Made with beans and rice for a gluten-free energy boost, and cocoa for that rich flavor, it's better (and much better for you) than candy. Brown rice flour makes for a classically crumbly texture, while cocoa adds a layer of decadence without overdoing it. Neutrally-flavored beans throw in a slight nutty taste and 4 grams of plant protein in every bowlful.
